Wybieranie: żywność

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compete for sth

weak

lead to sth

blackcurrant

sauce

symathise

fromage frais

dairy products

trout

pea

turn the heat up/down

lean meat

focus on sth

simmer

apricot

fork

still water

leek

season

scrambled eggs

course

meal

wholemeal bread

chop

dish

kidney bean

mild

French bean

fine

frying pan

remove sth from sth

bitter

supper

sour

cut down on sth

sparkling water

a source of protein

cuisine

be rich in sth

cabbage

porridge

starchy food

veal

pork chop

think of sth

average

gain weight

poultry